The Valgrì jarred Round Beans are smaller and more refined than cannellini beans, but present a really unique, creamy and velvety consistency.
Their small size makes them perfect for many different preparations, from antipasti to main dishes.
Our Round Beans are boiled and preserved naturally in brine.
How to use: taste our jarred round beans naturally as a side dish or use them for broths, pasta dishes, soups, salads or creams.
How to store: Once open store in the refrigerator for max 2-3 days.